Retail
For stores and retail operations.
- POS / Sales
- Inventory
- Products & Variants
- Customers & Utang
- Cashier Shifts & Reports
Retail · Food Service · Rental · Multi-branch
Run your business smarter — FREE for 60 days.
Manage sales, inventory, customers, expenses, and more with TindahanGo. No credit card required.
60-day free trialNo credit card requiredNo automatic charge
Business modules
Choose what your business needs.
Use Retail, Food Service, Rental, or combine modules based on how each branch operates.
Food Service
For Restaurants, Café / Coffee Shops, Milk Tea / Beverage Shops, Bakeries, Fast Food / Quick Service businesses, Food Stalls / Kiosks, and Other Food Service businesses.
- Quick Service and Full Service / Tables
- Menu, Hot / Iced, Sizes & Modifiers
- Ingredients, Recipes, Packaging & Inventory
- Kitchen and Bar Preparation with KDS
- Receipt, Kitchen, Bar & Cup Sticker Printing
- Food Service Sales, Waste & Operational Reports
Rental
For businesses that rent equipment or reusable assets.
- Equipment & QR-coded Assets
- Rental Checkout & Returns
- Rates & Asset Status
- Asset History
- Rental Reports
Features
Operations that match the work your team does every day.
Retail operations
Keep selling, stock, customer credit, and daily branch operations connected.
- Sales / checkout
- Product catalog and variants
- Barcode support
- Inventory balances and low-stock visibility
- Receiving and stock adjustments
- Batch stock adjustments and transfers
- Branch, warehouse, and storage locations
- Customers, utang, expenses, shifts, and retail reports
Food Service operations
Run counter-service or table-service workflows with connected menu, preparation, and inventory tools.
- Food Service POS and settlement
- Quick Service and Full Service / Tables
- Menu items, Hot / Iced preparation, sizes, and modifiers
- Recipes, ingredients, packaging, and inventory tracking
- Kitchen and Bar preparation stations and Kitchen Display (KDS)
- Receipt, Kitchen, Bar, and Cup Sticker printer workflows
- Manual waste and Food Service reports
Rental operations
Follow equipment from checkout to return with branch-aware asset records.
- Equipment and QR-coded assets
- Asset detail and status
- Rental creation and checkout
- Evidence and return / check-in
- Rental history
- Equipment types, rate plans, and settings
- Rental reports
Multi-branch
Run every branch the way it actually operates.
Each branch can use the modules it needs while owners manage the business from one account. Operations, billing, and staff visibility remain branch-specific.
Shared company managementBranch switching and branch-specific operationsRole-based visibility and per-branch billing
Retail + Food Service
Store and food-counter workflows together.
Rental
Equipment and asset operations.
Retail
Focused store operations.
Inventory & stock
See stock across branches, warehouses, and storage.
Keep product and variant stock visible while receiving, adjusting, transferring, and reviewing movement history.
Branch inventoryWarehouse / Storage locationsStock receivingStock adjustmentsBatch stock adjustmentsStock transfersProduct / variant searchBarcode and SKU supportLow-stock visibilityInventory movement historyNegative inventory controlInventory costing where applicable
Staff & Cashier access
Give every staff member the access they actually need.
A Cashier belongs to one branch, and a branch can have multiple Cashiers. Assign the operational module combinations permitted for that branch.
Owner
Business-wide management for branches, billing, reports, and configuration.
Manager
Permitted operational and administrative areas according to the assigned role.
Cashier
One assigned branch and the operational modules needed for the job, using PIN-controlled access.
Web Cashier
Use a paired browser or device with Staff PIN login and branch/module-scoped access.
Reports, security & accountability
Know what happened, and who did it.
Review operations while keeping permissions and branch access appropriate for every role.
Sales, inventory, expense, shift, utang, Food Service, and rental reports
Audit logs and recorded user actions
Role-based permissions and branch-scoped access
Business visibility without exposing every branch to every staff member
Product screens
See the current management experience.
These are current TindahanGo screens. Food Service and Rental screenshots will be added when their production captures are ready.
Owner Dashboard
ManagementInventory
RetailReports
Management
Help Center
Management
Why TindahanGo
Built around how Filipino businesses actually operate.
Fewer notebooks, fewer separate files, and a clearer view of the work happening across your branches.
One connected system
Replace scattered apps and spreadsheets with operations that work together.
Modules per branch
Use Retail, Food Service, Rental, or the combinations that match each location.
Know what is happening
Review inventory, sales, rentals, expenses, and operational reports in one account.
Control staff access
Give owners, managers, and Cashiers the access they actually need.
Grow branch by branch
Each location can run the workflow it needs without changing every other branch.
Pricing
Choose the modules each branch needs.
Prices are per branch. Start with a company-level 60-day free trial—no credit card required—then select the modules each branch needs.
Get 2 months FREE with annual billing. Pay for 10 months, get 12 months.
Loading current package prices…
Manual GCash payment is currently supported. Billing is handled per branch after the trial.
FAQ
Questions from real business operations.
Ready to run your business from one place?
Start with a 60-day free trial. No credit card required and no automatic charge.